chemistry
carboxymethyl cellulose (cmc) (e466) qaStaHvIS poch tissue, rewbe'mey'e' Sor Hap pulp 'ej cotton extraction, 'ach HoSqu'mo' je 'eblIj natural Soj ingredients 'oH buv wej chemical modification. inert 'ej insoluble, 'ach choH 'oH chenmoH soluble natural cellulose.
nutrition, cellulose Hutlh tuj; 'oH Human digestion qaStaHvIS 'eS calorie products, vaj, SoHvaD lI'.
Segh grades lupoQ 'ej definition 'ej yIqaw 'ey QaQ.
yIqaw
cmc soluble qaStaHvIS bIr bIQ je neutral color taS chuH.
'elbogh bang viscosity production cmc.
DanoHmeH immediate products, cmc ngIm accumulation viscosity poQ neH 'och tIq beverages, QaQDaq DuHIvDI'.
lIng pong cmc wey, viscosity taD products, such as chuch cream, chuch cream 'ej stability SuSDeq QaHjaj ghu'. protection DaH nobvam chuch qut texture, thermal yay' resistance 'ej slow Dej formation inhibit 'ej bIQ Dub yIqaw Dunmo' je 'utmo' Dujvam.
laH lo' neH cmc thickening 'angbogh Da, such as ghevI' salad tomat naHmey 'ej product. 'oH chenmoH cmc bang yuQmeyDaq 'oH DaH nobvam applications tuj bIQ bIr bIQ ngIm dissolution, bIQ QaQ je QaQ resistance 'eS ph patlh je.
lom je tun drinks pagh quv nuj Hot sweeteners, 'ej 'eS calorie beverages DuHIvDI' cmc, mum sucrose glucose pagh syrup je suppress closely qul naQmey naw' neH "mong Ha' pong wejwa' oil neH beverage.
je chepmoH establishment products meQmo' vo' cmc. pa' cake batter laH jegh, size, viscosity Dub 'ej meQmo' ingredients, such as suspension 'ej distribution naH Dub flour cmc 'ej mixture. laH je Dub jegh Dub yIQ storage 'ej DuHIvDI', 'ej laH yIlo' jegh ghur pagh aging, so as to ta' mIv'a' yIn prolong mIm cmc.
motlh dose patlh cmc qaStaHvIS Soj 0.1-0.3 vatlhvI' w ghap w ghotvam'e' motlh, ghaH tI' dose, choH DanoHmeH cmc ghISDen poQ viscosity Suq.
